Coffee Shrub’s Visual Guide to the Roast Process

Posted on April 2, 2012 by

“Fully carbonized: Some call this Italian or Spanish roast, an insult to either! 13:00 – 486 f”

[Degree of Roast Pictorial | The Coffee Shrub via @RoastMagazine]

  • Andy Schecter

    Great visual; the only thing that would make it better would be an extra
     stage showing the beans on fire.

  • Patent Attorney

    Something in me wants to frame this and put it up on my wall – I can see this in a modern art museum somehow.

  • Will

    that’s is really cool, I have never seen pictures of each stage of the roasting process before. Thanks