Baltimore Restaurant Examiner: Make perfect coffee! Coffee tips for YOU from a world's leading coffee expert
Posted on June 5, 2009 by Mike
The Baltimore Restaurant Examiner is the latest media outlet to look towards coffee to brew new stories. This time, they’ve gone straight to the top by interviewing WBC Judge Scott Conary for their article. Included in this post is a bio of Scott, a link to a WBC video on CNN, a brief intro to the WBC itself, and some basic brewing tips from someone who knows.
Related posts:
- Tips for manual coffee brewing – San Jose Mercury News
- Abraço Makes Way for Saffron Soda and Summer Pastries — Grub Street: New York Magazine's Food and Restaurant Blog
- Abraço Soon to Be Roasting Coffee in Greenpoint — Grub Street: New York Magazine's Food and Restaurant Blog
- Café Grumpy Will Start Roasting Their Own — Grub Street: New York Magazine's Food and Restaurant Blog
- How to Pour the Perfect Cup of Coffee (Mathematically)

